Italy is a country whose cultural heritage shaped plenty of other nations, and for us it is a source of inspiration - in the authenticity of the products, in the traditions of Italians and of the producers who pass recipes and methods from one generation to the next. From the very beginning our philosophy has been to import and distribute products that are genuinely affordable for the Slovak customer.
Since 2009 the company has been the exclusive importer for a selected group of Italian food producers, speciality makers and wineries: Fratelli Mantova, BONOLI (olive oils), Rosso Gargano, ALIS srl (CASA RINALDI), De Matteis Agroalimentare (the complete Pasta Armando range, plus the gluten free and legume pastas under Grano Armando) and Pasta Berrutto (ARRIGHI). We also specialise in a chosen range of still and sparkling wines, mainly from Veneto, Piemonte, Abruzzo, Puglia, Sardegna and Sicily.
The wineries that have made themselves at home with us: I-LAURI from the province of Abruzzo, Antica Vigna - Salva Terra from Valpolicella, and from Veneto the Cantina Produttori Valdobbiadene - CA'Val, along with Villa degli Olmi, Colli Asolani - Bedin and La Tordera. From Piemonte, Federico Ferrero. From Puglia, our long standing partner Terrulenta - Schola Sarmenti and the Villa Mottura winery. LA PRUINA-PREMURA Vini comes from magical Sardinia, Vignetti Zanatta is an old name that has proved itself all over again, and from hot blooded Sicily we newly listed SOCIETÀ AGR. OLEIFICIO MIGLIORE, a winery that also produces olive oils and fruit. Our work continues with ZUEGG SPA, a leader in preserved fruit jams, fruit juices and drinks.
The collaboration on biscuits, baked goods and confectionery from Biscottificio Verona - MARINI (Sfogliattine, Amaretti, Cantucci, Savoiardi sponge fingers) moves very fast. Snacks such as oven baked GALA IGP hazelnuts from Piemonte, Freddi Dolciaria, and a newcomer will be the range from the Piemonte producer VAL d'OR, which we plan to launch in September 2026.
The range is enriched by LINEA BIANCA - cheeses from Latteria Soc. Mantova (Parmigiano Reggiano, Grana Padano), CA.FORM srl - Latterie Venete and Fior di Maso. On the chilled side our lasting partner is STERILGARDA from Lago di Garda, together with a newcomer in chilled pasta, PASTA REGGIA from the province of Campania. Our constant is the wide range of roasted whole bean and ground coffee from Caffè Diemme of Padua, with an extensive supporting range, plus the GLI Speciali single origin specialty coffees.